The Woolshed Restaurant
Dine inside the authentic Australian woolshed or on the deck overlooking Rawnsley Bluff. Fully licensed.
We would like to welcome Cynthia and Peter Frey to the Woolshed Restaurant. Cynthia and Peter started on the 1st December and have had many years experience in hospitality.
- Hot Breakfast 7 days a week 7.30am to 9am (Prebooked Groups of 6 or more only) - $24.50 p.p (1 March to 30th November)
- Lunch 7 days a week - 11:30am to 2pm - last orders 1:45pm (1st March to 30th November 2013)
- Dinner 7 nights a week, all year round - 6pm to 8.30pm - last orders 8:30pm
Enjoy a pre dinner drink in air-conditioned comfort or on our verandah from 5pm.
- Beef Burger with mesclun lettuce, tomato, beetroot, grilled onion & smokey BBQ sauce - $16.90
- Lamb Burger with mesclun lettuce, tomato, avocado, Swiss cheese & mango salsa - $17.90
- Vegetarian Burger: Vegetable pattie, lettuce, tomato, beetroot and garlic aioli - $16.90
All burgers are served on a damper cob and complimented with seasoned chips
- Toasted Turkish roll: Leg ham, swiss cheese & tomato served with seasoned chips - $14.90
- Nachos: Corn chips topped with beef, cheese & sour cream - $15.90
- Fish of the Day : Served with seasoned chips & salad - $19.90
- Rawnsley Outback Grill: Kangaroo Fillet, Camel Sausage & emu rissole werved with our rich red wine sauce & seasoned chips - $24.90
Reservations and Enquiries: (08) 8648 0126 or (08) 8648 0030